Authored By: Sarah
12 Feb 2025

Latest News- Frozen Food Market: Frozen ready meals is expected to lead the Product Type segment during 2025-2029

The Frozen Food Market is being driven by Expansion of retail stores offering frozen food

The Frozen Food Market is expected to grow at a CAGR of 7.7% during 2024 and 2029. During this period, the market is also expected to show a growth of USD 153 billion. In the competitive global frozen food market, innovations in food packaging are a key differentiator for companies. One such advancement is the utilization of innovative pouch packaging, which preserves food quality and longevity by minimizing nutrient loss. Another groundbreaking development is the integration of silver nanoparticles into packaging to inhibit bacterial growth. Notable packaging solutions, such as self-venting packaging by Nomad Foods, enable consumers to transfer frozen foods from the fridge to the microwave without thawing. With continuous advancements in packaging technology, it is anticipated that more companies will adopt innovative solutions, potentially reducing the reliance on plastic packaging. 

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Which Factors Are Causing a Surge in Market Growth?

The market is segmented based on

  • Product Type
    • Frozen ready meals
    • Frozen meat and poultry
    • Frozen fish and seafood
    • Frozen fruits and vegetables
    • Others
  • Distribution Channel
    • Offline
    • Online
  • Consumption Pattern
    • Retail
    • Food service
  • Geography
    • Europe
      • Germany
      • UK
      • France
      • Italy
      • Spain
    • North America
      • Canada
      • US
    • APAC
      • China
      • Japan
    • South America
      • Middle East and Africa

      According to Technavio, There are several factors that are causing the market to flourish during the forecast period, which are as follows: 

      • Expansion of retail stores offering frozen food
      • New product launches
      • Growing consumer inclination for vegan frozen food

      However, the market also witnesses some limitations, which are as follows:

      • Health risks associated with consumption of frozen ready meals
      • Challenges in warehousing frozen foods
      • Decline in consumption owing to rising obesity rates and other health concerns

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      Market Scope in Frozen Food Market Research Report

      Market Scope

      Report Coverage

      Details

      Page number

      226

      Base year

      2024

      Historic period

      2019-2023

      Forecast period

      2025-2029

      Growth momentum & CAGR

      Accelerate at a CAGR of 7.7%

      Market growth 2025-2029

      USD 153 billion

      Market structure

      market_structure.ucfirst

      YoY growth 2024-2025(%)

      7.4

      Key countries

      US, UK, Germany, Japan, Italy, China, France, Spain, Canada, and Russia

      Competitive landscape

      Leading Companies, Market Positioning of Companies, Competitive Strategies, and Industry Risks

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      Find out which segment is leading the market by accessing the free PDF report

      Research Analysis Overview

      The frozen food market is experiencing significant growth due to the rise of e-commerce and online shopping platforms. Sustainability goals and globalization are driving trends, with consumers seeking international cuisines for culinary horizons. Convenience, portability, longer shelf life, and cost-effective sourcing are key benefits. Distribution networks are expanding, with farm-to-table and locally sourced produce ensuring quality and food safety. Developing countries are embracing innovation, using transportation and distribution facilities to overcome limited availability and quality degradation risks. Fruits, vegetables, seafood, meats, and various dietary preferences such as vegan, paleo, and gluten-free are catered to, prioritizing health consciousness and flavor. Raw materials are sourced sustainably, ensuring nutritional value and minimizing food safety risks.

      Market Research Overview

      The global packaged foods and meats market encompasses vendors engaged in food processing to ensure food safety and extend product shelf life. According to Technavio, the market's size is determined by the consolidated revenue of participating companies. Equipment manufacturers and beverage producers are excluded from this market segmentation. Key drivers propelling the growth of the global packaged foods and meats industry include the health benefits linked to minimally processed foods, such as vegetables, which are rich in essential nutrients like potassium, dietary fiber, folate, vitamin A, and vitamin C. Additionally, the rise of e-commerce and online shopping platforms, globalization, and the increasing popularity of international cuisines contribute to the market's expansion. Furthermore, the convenience and portability offered by packaged foods and meats cater to consumers' busy lifestyles, making them a preferred choice for many households worldwide.. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.


      Contacts

      Technavio Research
      Jesse Maida
      Media & Marketing Executive
      US: +1 844 364 1100
      UK: +44 203 893 3200
      Email: media@technavio.com
      Website: www.technavio.com/

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