Seafood Processing Equipment Market 2024-2028: Size and Prevalence of traditional seafood processing methods; growth driven by the Product, Some of key Companies Positioned Strategically
The seafood processing equipment market size by Product (Slaughtering equipment, Scaling equipment, Filleting equipment, Gutting equipment, and Others) and Geography (APAC, Europe, North America, South America, and Middle East and Africa), is forecast to increase by USD 554.8 million. The market is expected to grow at a CAGR of 4.5% between 2024 and 2028.
- In the global seafood processing industry, while advanced technologies are prevalent for preserving and processing seafood, traditional methods continue to be utilized in certain regions such as India, Bangladesh, Brazil, and Nigeria. Traditional seafood processing techniques include smoking, salting, dehydration, and sun-drying. Among these, sun-drying is a widely adopted method. This process involves exposing a batch of seafood to sunlight for a defined duration to eliminate water content and impede microbial growth. For instance, sardines require approximately seven days to dry completely under sunlight. This natural drying process effectively preserves seafood, making it suitable for storage and consumption.
- The Seafood Processing Equipment Market is experiencing significant growth due to increasing global demand for seafood and advancements in technology. Suppliers are focusing on producing efficient, automated equipment to meet the industry's evolving needs. Key players are investing in innovation, such as improved freezing technologies and sustainable processing methods, to maintain competitiveness. The market is expected to continue expanding, driven by consumer preferences for high-quality, fresh seafood products.
Access the full report to know who are the other key countries segment-wise forecast and historic data
Some of the Key Companies:
- Baader Global SE
- CTB Inc.
- Franz Haniel and Cie. GmbH
- GEA Group AG
- Henan Lima Machinery Manufactory Co. Ltd.
- Inducore AB
- Kroma AS
- Marel Group
- Maruha Nichiro Corp.
- Mowi ASA
- MTC Food Equipment, Inc.
- Optimar AS
- Pearce Processing Systems Inc.
- Pisces Fish Machinery Inc.
- Polar Systems Ltd.
- SEAC
- Seafood Technology Ltd.
- Skaginn 3X
- Uni Food Technic AS
- Zhengda Food Machinery Co. Ltd.
Contacts
Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
Email: media@technavio.com
Website: www.technavio.com/