Technavio analyzes that the PCR System for Food Diagnostics Market is expected to grow at a CAGR of 8.73% during 2023 and 2028. During this period, the market is also expected to show a growth of USD 959.59 million.There are various factors that contribute to the growth of the market. The PCR (Polymerase Chain Reaction) system plays a pivotal role in the food diagnostics market due to the increasing prevalence of foodborne illnesses. Foodborne diseases pose a significant health risk, leading to numerous hospitalizations and fatalities each year. The PCR system's ability to detect specific pathogens in food samples quickly and accurately makes it an indispensable tool for ensuring food safety and protecting public health. This technology enables laboratories to diagnose foodborne diseases with high sensitivity and specificity, allowing for prompt intervention and prevention of further contamination or outbreaks. The PCR system's efficiency and reliability make it an essential investment for food processing and testing facilities, safeguarding the integrity of the food supply chain and maintaining consumer trust.
The household segment dominates the global PCR system for food diagnostics market, accounting for the largest revenue share in 2023. This trend is anticipated to continue, driven by the increasing consumer demand for rapid and accurate detection of foodborne pathogens. Factors such as food safety concerns, food adulteration incidents, financial constraints, and insufficient information about foodborne diseases and their health implications are fueling the growth of this market segment. In addition, the use of PCR technology in household applications offers advantages such as sample enrichment, thermocycler efficiency, specificity, and multiplex capabilities. Furthermore, the validation of PCR systems by organizations like AOAC International and HACCP verification further bolsters market confidence and growth. The emergence of new pathogens also presents significant opportunities for the expansion of this market.
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PCR System for Food Diagnostics Market Segmentation
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In the realm of food diagnostics, the Automated PCR System plays a pivotal role due to its high sensitivity and ability to detect pathogens in food samples using techniques rooted in Molecular Biology. This system amplifies DNA templates using primers, DNA-Polymerase, and nucleotides, resulting in the exponential production of specific DNA sequences. Fluorescent dyes and reporter probes facilitate quantification through the creation of a standard curve. Automation ensures efficiency, while contamination and sample enrichment are managed. Thermocyclers facilitate the process, and specificity is maintained through techniques like Multiplex PCR. AOAC validation and HACCP verification ensure accuracy, while addressing emerging pathogens remains a priority.
The PCR system for food diagnostics is a significant segment of the global life sciences tools and services market, focusing on the detection and identification of foodborne pathogens using molecular biology techniques. Technavio, a leading global technology research and consulting firm, includes this market within the larger life sciences tools and services sector. This market encompasses entities involved in the research and development (R&D) of various product categories, such as capital equipment, instruments, accessories, and consumables, used for R&D in pharmaceuticals, biotechnology, and laboratory diagnosis of diseases. Additionally, it covers life sciences-related services, including contract research, contract manufacturing, and contract sales. The global life sciences tools and services market size is determined by the consolidated revenue generated by manufacturers of equipment, supplies, pharmaceuticals, biotechnology, and life sciences tools and services.. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.
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