The packaged food market in US is projected to experience substantial growth, with a forecasted increase of USD 489.88 billion at a compound annual growth rate (CAGR) of 6.89% from 2023 to 2028. This market growth is attributed to evolving consumer preferences, convenience, and increased demand for healthier, functional food options.
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The rising demand for food products with longer shelf lives is a key driver of market growth. As dual-income households become more prevalent, consumers are gravitating towards packaged foods that offer convenience and quick meal solutions. The need to minimize food waste and the economic benefits of purchasing in bulk are further propelling this trend. Additionally, health-conscious consumers are driving the demand for organic and nutritious packaged food options.
One significant challenge for the US packaged food market is strict regulatory compliance. The Food and Drug Administration (FDA) enforces rigorous regulations related to food labeling, health claims, and food safety, which can increase operational costs and limit product innovation. Companies must adapt to these regulations while managing complex supply chains to ensure their products meet all necessary standards
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Some of the key companies of the Packaged Food Market in US are as follows:
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