Research Expert: Sarah Overall
  • Published: Jul 2025
  • Pages: 150
  • SKU: IRTNTR73408

  • Latest News- Infant Nutrition Market: Online is expected to lead the Distribution Channel segment during 2024-2028

    The Infant Nutrition Market is being driven by Growing demand for vegan and organic baby food

    The Infant Nutrition Market is expected to grow at a CAGR of 4.5% during 2023 and 2028. During this period, the market is also expected to show a growth of USD 9.57 billion. The global infant nutrition market is highly competitive, with vendors investing significantly in clinical trials and securing regulatory approvals for their innovative infant formulas from bodies such as the US FDA. Notable market entrants, like Abbott Laboratories, have recently launched advanced products, such as Similac Pro-Advance, featuring 2-fucosyllactose oligosaccharides, a first in Canada's infant formula market. To maintain a competitive edge, companies in this sector continually introduce new and innovative formulas, ensuring consumer trust and loyalty. 

    Get more information on Infant Nutrition Market by requesting a sample report

    Which Factors Are Causing a Surge in Market Growth?

    The market is segmented based on

    • Distribution Channel
      • Online
      • Offline
    • Product Type
      • Infant Milk Formula
      • Baby Cereals
      • Pureed Foods
      • Ready-to-Eat Baby Food
      • Others
    • Source Type
      • Organic
      • Conventional
    • Health Benefits
      • Cognitive Development
      • Digestive Health
      • General Nutrition
    • Geography
      • North America
        • Canada
        • US
      • Europe
        • Germany
      • APAC
        • China
        • India
      • South America
        • Middle East and Africa

        According to Technavio, There are several factors that are causing the market to flourish during the forecast period, which are as follows: 

        • Growing demand for vegan and organic baby food
        • Increasing middle-class population in emerging countries
        • Higher spending on baby health

        However, the market also witnesses some limitations, which are as follows:

        • Demand for lactose-free and allergy-free baby food
        • Stringent regulations for infant food
        • Concerns regarding food safety

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        Market Scope in Infant Nutrition Market Research Report

        Market Scope

        Report Coverage

        Details

        Page number

        139

        Base year

        2023

        Historic period

        2018-2022

        Forecast period

        2024-2028

        Growth momentum & CAGR

        Accelerate at a CAGR of 4.5%

        Market growth 2024-2028

        USD 9.57 billion

        Market structure

        fragmentation

        YoY growth 2023-2024(%)

        4.23

        Key countries

        US, Germany, China, Canada, and India

        Competitive landscape

        Leading Companies, Market Positioning of Companies, Competitive Strategies, and Industry Risks

        Find out which segment is leading the market by accessing the free PDF report

        Research Analysis Overview

        The infant nutrition market encompasses various aspects of infant feeding, including practices, weight management, and nutritional deficiencies. Infant feeding methods, such as formula feeding and breastfeeding, have guidelines to ensure optimal health outcomes. Growth charts and obesity prevention are crucial for monitoring infant weight gain. Nutrition education and dietary guidelines are essential for supporting cognitive development, immune system function, and digestive health. Food introduction timing, nutrient deficiencies effects, food sensitivity testing, and healthy eating habits are key components of toddler diet planning. Nutritional counseling, baby food preparation, and infant feeding bottles are also significant in this market. Additionally, addressing feeding challenges, complementary feeding, and immune system support are essential for promoting overall infant health.

        Market Research Overview

        The global infant nutrition market encompasses businesses engaged in the production and formulation of infant formulas, catering to the unique nutritional requirements of infants. This market's size is determined by the consolidated revenue of participating vendors, excluding those involved in food processing equipment manufacturing or packaged alcoholic and non-alcoholic beverages production. Key growth drivers include the importance of breast milk components, such as human milk oligosaccharides, in preterm infant nutrition. The market's expansion is further fueled by the increasing awareness of the nutritional benefits for infants from breast milk substitutes that closely mimic human milk composition.. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.


        Contacts

        Technavio Research
        Jesse Maida
        Media & Marketing Executive
        US: +1 844 364 1100
        UK: +44 203 893 3200
        Email: media@technavio.com
        Website: www.technavio.com/

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