Food Pathogen Testing Market to grow at a CAGR of 4.5% during 2024-2028
The Food Pathogen Testing Market is expected to grow at a CAGR of 4.5% during 2023 and 2028. During this period, the market is also expected to show a growth of USD 2065.9 million. In the evolving food industry, consumer demand for superior quality, sustainable food that is readily accessible is paramount. Robotics and automation play a pivotal role in enhancing food safety testing, yet their adoption in the food manufacturing sector has been sluggish compared to other industries. Recently, robots have permeated various stages of the food supply chain, from farmlands to dining establishments. Modern robots are compact, lightweight, and adaptable, enabling them to execute tasks that were previously manual. Connected robots, equipped with advanced technologies such as robotic vision systems and radio-frequency identification (RFID) tags, streamline processes, increase efficiency, and ensure stringent food safety standards.
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Technavio analysts predict that the Meat and poultry subsegment will lead the Application segment during 2024 and 2028 The Food Pathogen Testing Market is a significant sector in the food industry, ensuring food safety and quality through rigorous microbiological testing. This market involves the detection and identification of harmful pathogens in food products, utilizing advanced technologies such as PCR, ELISA, and culture-based methods. Compliance with stringent regulatory requirements and consumer demand for safe food drives market growth. Companies invest in research and development to offer innovative testing solutions, enhancing food safety and consumer trust.
Here are the various ways based on which the market is segmented:
There are several factors that are causing the market to flourish growing importance of food safety standards
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The Food Pathogen Testing Market has gained significant importance in recent years due to the increasing incidences of tainted food and foodborne diseases. According to a WHO report, approximately 600 million cases of foodborne illnesses occur annually, leading to 420,000 deaths. Foodborne diseases are caused by food contamination with toxic-free food, spoilage organisms, chemical pollutants, and microorganisms like Campylobacter and Salmonella. Food safety testing plays a crucial role in ensuring the quality and toxic-free nature of food. Testing protocols for food pathogens include techniques for detecting microorganisms and chemical pollutants, such as cross-contamination during processing, spoilage, and food contamination. Seafood, poultry, meat, and processed food manufacturers are major consumers of food pathogen testing services to ensure food safety and comply with food safety regulations. Modern testing technology, such as rapid diagnostic tests and molecular methods, has revolutionized food safety testing, enabling faster and more accurate detection of foodborne pathogens. Food hygiene and food safety are essential to prevent foodborne illnesses and outbreaks, which can cause significant economic losses and damage to brand reputation. Food spoilage and food contamination can also affect the shelf-life and quality of food products. Therefore, food pathogen testing is an essential component of the food industry's efforts to provide safe and healthy food to consumers.
The global life sciences tools and services market, a segment of the larger life science tools and services industry, encompasses organizations involved in the research and development (R&D) of a diverse range of products and services. These include capital equipment, instruments, accessories, and consumables utilized in the production of pharmaceuticals and biotechnology products, as well as laboratory diagnostics for various diseases. Additionally, this market covers life sciences-related services such as contract research, manufacturing, and sales. According to Technavio, the healthcare market size is determined by the consolidated revenue generated by manufacturers of medical equipment, supplies, pharmaceuticals, biotechnology, and life science tools and services. Factors driving growth in the global life sciences tools and services market include the increasing elderly population, rising research and development expenditures, and the growing demand for personalized medicine.
The Food Pathogen Testing Market is experiencing significant growth, fueled by the growing importance of food safety standards. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.
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