Latest News- Emergency Food Market: Ready to eat meals is expected to lead the Product segment during 2025-2029

The Emergency Food Market is being driven by Growth of organized retail sector

The Emergency Food Market is expected to grow at a CAGR of 9% during 2024 and 2029. During this period, the market is also expected to show a growth of USD 5376.7 million. In the dynamic food market, the surge in consumer health consciousness is driving a notable increase in demand for organic freeze-dried foods, particularly in countries such as the UK and the US. Consumers with dietary restrictions, including lactose intolerance and celiac disease, are fueling this trend by shifting towards vegan and gluten-free options. Furthermore, the growing interest in meat alternatives is adding to the demand. Organic freeze-dried foods offer a higher nutritional profile due to their absence of toxins, pesticides, artificial sweeteners, or flavors. The production process for organic freeze-dried foods is meticulous, involving the freeze-drying and cold-pressing of whole foods like acai, chia, cacao, moringa, flax, and turmeric. To obtain organic certification, companies must adhere to stringent organic conditions and standards, encompassing the sourcing of raw products, nutrition extraction procedures, crop management, processing temperature, transportation, and packaging materials. 

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Which Factors Are Causing a Surge in Market Growth?

The market is segmented based on

• Product
  • Ready to eat meals
  • Non-perishable pasteurized milk
  • Infant food
  • Dried fruit
  • Others
• Distribution Channel
  • Offline
  • Online
• End-user
  • Civil
  • Military
• Geography
  • North America
    • Canada
    • US
  • Europe
    • Germany
    • UK
    • France
    • Italy
  • APAC
    • China
    • India
    • Japan
    • South Korea
  • South America
  • Middle East and Africa

According to Technavio, There are several factors that are causing the market to flourish during the forecast period, which are as follows: 

• Growth of organized retail sector
• Significant rise in new product launches
• Natural disasters and climate change

However, the market also witnesses some limitations, which are as follows:

• Need for adherence to stringent regulations and guidelines
• Fluctuating prices of raw materials
• Rising global population

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Market Scope in Emergency Food Market Research Report

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Research Analysis Overview

In the realm of emergency food supplies, various options are available, including food preservation techniques like freeze-drying, which ensures long shelf life for ready-to-eat meals, cereals, dried fruits, non-perishable milk, infant food products, peanut butter, and canned juice. These products cater to diverse needs, from disaster relief efforts and camping to military use. The market encompasses both freeze-dried and non-freeze-dried items, with contracts and online/offline sales driving demand. The defense sector is a significant consumer, and products range from cereals and dried fruits to ready-to-eat meals and non-perishable milk.

Market Research Overview

The global packaged foods and meats market encompasses vendors engaged in food processing to eliminate microorganisms and enhance shelf life, as reported by Technavio. This market's size is determined by the consolidated revenue of the participating entities. It excludes equipment manufacturers and producers of packaged alcoholic and non-alcoholic beverages, including mineral waters. Market expansion will be fueled by the health benefits linked to minimally processed foods, such as vegetables, which are rich in essential nutrients like potassium, dietary fiber, folate (folic acid), vitamin A, and vitamin C. Additionally, the market caters to various sectors, including disaster relief efforts, camping, and outdoor activities, where the preservation techniques of food preservation and freeze-drying prove indispensable.. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.

Technavio Research
Jesse Maida
Media & Marketing Executive
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UK: +44 203 893 3200
Email: media@technavio.com
Website: www.technavio.com/