The commercial beer kegerators market size by Product (Commercial freestanding beer kegerators and Commercial built-in beer kegerators), Application (Commercial and Household), and Geography (Europe, APAC, North America, Middle East and Africa, and South America), is forecast to increase by USD 18.8 million. The market is expected to grow at a CAGR of 4.8% between 2024 and 2028.
Commercial beer kegerators play a pivotal role in the operations of brewpubs, microbreweries, restaurants, and bars. These establishments account for a significant portion of the on-site beer sales, with brewpubs selling approximately 25-50% and microbreweries selling 25% of their produced beer. The increasing number of these foodservice centers, particularly brewpubs and microbreweries, is driving the demand for commercial beer kegerators. Notably, between 2014 and 2018, the US witnessed a surge in the establishment of brewpubs and microbreweries, with an approximate increase of 93%. This trend is consistent in countries like France, Germany, and the UK. Consequently, the global market for commercial beer kegerators is expected to grow substantially due to this expanding sector.
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Commercial freestanding beer kegerators are essential equipment for establishments serving beer frequently and in large quantities, such as bars, restaurants, breweries, and caterers. These refrigerated units provide draft beer dispensing solutions, keeping the beverage cold and fresh until service. Equipped with a beer tower and accommodating kegs from 1/2 barrel to 1/6 barrel, they offer ease of access for cleaning and maintenance. The primary market for these units lies in commercial settings that prioritize superior beer quality and efficient service.
The commercial sector of the global market for beer kegerators caters to the requirements of establishments such as restaurants, bars, pubs, breweries, and sports stadiums. These businesses prioritize offering premium beer experiences to their clientele, leading to a surging demand for commercial beer kegerators. A significant driver fueling this segment's growth is the escalating preference for draft beer over bottled or canned alternatives. Draft beer delivers a fresher taste and superior mouthfeel compared to packaged beer, making commercial kegerators an indispensable solution for dispensing large quantities in a convenient and cost-effective manner.
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