Authored By: Sarah
18 Dec 2024

Latest News- Cold Pressed Juices Market in US: Conventional is expected to lead the Product segment during 2025-2029

The Cold Pressed Juices Market in US is being driven by High nutritional value of cold pressed juices

The Cold Pressed Juices Market in US is expected to grow at a CAGR of 8% during 2024 and 2029. During this period, the market is also expected to show a growth of USD 243 million. The health and wellness trend in the US consumer market is driving a significant increase in demand for cold pressed juices, which offer natural ingredients and high nutritional value. Consumers are exploring innovative blends and flavors, moving beyond traditional juices, creating a market opportunity for vendors to launch new and exciting cold pressed juice offerings. These new products not only enhance the nutritional value of the juice but also cater to evolving consumer preferences. Furthermore, the introduction of cold pressed juice shots adds to the market diversity, appealing to consumers seeking quick and convenient health boosts. 

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Which Factors Are Causing a Surge in Market Growth?

The market is segmented based on Product (Conventional, Organic) Type (Fruit and vegetable blend juices, Fruit juices, Vegetable juices) Geography (North America). 

According to Technavio, There are several factors that are causing the market to flourish during the forecast period, which are as follows: 

  • High nutritional value of cold pressed juices
  • Growth of organized retailing in US
  • Increasing number of cold pressed juice bars

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Key Features in Cold Pressed Juices Market in US Research Report

  • Comprehensive Market Analysis
  • In-Depth Competitive Landscape
  • Future Market Trends
  • Detailed Market Segmentation.
  • Expert Analysis, and more...

Find out which segment is leading the market by accessing the free PDF report

Research Analysis Overview

The Cold Pressed Juices market in the US is witnessing significant growth due to increasing health consciousness and preference for organic, nutrient-rich beverages. Diabetes risk reduction, improved nutrient absorption, and detoxification are key benefits driving demand. Brands like Pure Green and Dragon Fruit offer organic, additive-free juices, while retail chains stock ready-to-drink products. Wheatgrass Juice and Himalayan salt-infused variants cater to specific health needs. Fruit juice manufacturers focus on producing healthy, real juice alternatives to sugary beverages, which are linked to kidney disorders, cardiovascular disease, and other health issues. Consumers increasingly opt for organic, conventional vs synthetic pesticides, and vegan options. Cold pressed juices offer a more efficient nutrient extraction process, reducing waste in pulp compared to conventional methods.

Market Research Overview

The Cold Pressed Juices market in the US is a significant segment of the larger Soft Drinks and Non-Alcoholic Beverages industry, which encompasses sectors such as juices and juice concentrates. Market growth is driven by several factors, including the increasing health consciousness among consumers, resulting in a surge in demand for organic and natural beverages. Innovations and new product launches, such as those featuring diabetes-friendly ingredients like Dragon Fruit, or the addition of functional components like Himalayan Salt, are key market trends. However, consumer preference for pure, additive-free juices, free from synthetic pesticides, poses a challenge to market players. Retail chains, recognizing this trend, are increasingly stocking organic beverages to cater to this consumer demographic. The market's size is determined by the combined revenues generated by manufacturers, excluding sales of dispensing equipment.. Industries are leveraging the products belonging to the market for customer engagement, transactional notifications, and promotional offers.


Contacts

Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
Email: media@technavio.com
Website: www.technavio.com/

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